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Make your own compost!

How to make compost:

Recycle the falling leaves!Step 1: You don't need a bin to make compost. A pile of leaves, grass clippings and other garden waste will do but a bin does keep the compost contained and looking neater. An easy alternative is a simple 1 meter square wire cage made from chicken wire. A three-cage system allows you to turn the compost from one cage to another and store finished compost in the third until you are ready to use it. The most important thing is to have your compost above ground and not in a hole. The process takes longer if there is less air circulation and often can have a more rotting smell.

Step 2: The two basic elements that make up compost are green garden debris (grass clippings etc) and brown garden debris (dry leaves). Green ingredients are high in nitrogen and brown materials are high in carbon. Do not add animal waste, meats, oils, dairy, diseased plants or weeds that have gone to seed to your compost. Compost piles with a balance of one part green to two part brown materials break down fastest.

The addition of Compost Activator will also increase the speed at which your compost is ready for use. The easiest way to achieve this balance is to add one part of green material to the pile, top it with two parts of brown material and mix them together. Add in a spade of garden soil to help kick start the microbial activity in your pile after every layer of about 30cm along with a handful of Agricultural lime if you have.

Compost Activator speeds up the processStep 3: Compost also needs the correct amount of moisture to breakdown. Compost with the right moisture level should feel like a damp, wrung-out sponge. Too little moisture slows down the decomposition rate and keeps the pile from heating up. Check your compost pile's moisture level once a week and adjust it if necessary by adding water to increase moisture.

Step 4: Turn the pile once a week to move material from the outside of the pile in. Turning also keeps the pile from compacting, which reduces airflow and slows down decomposition.

Step 5: You should have finished compost in about two months. You'll know your compost is finished when it no longer heats up and you can't identify any of the original materials. The compost should be dark brown, moist and earthy smelling. Dig finished compost into your garden or as a layer on the surface as mulch.